I made Tacos Al Pastor night before last, since I plan to eat tomorrow afternoon at Chef Alex Stupak's NYC Empellon Al Pastor . They just got a spread in NYMag (thumbnail below).
I'm sure my Tacos aren't close to Stupak's, but it was fun to learn about the process. I followed the www.myrecipes.com version, with refried beans (daughter said "not pretty" - "are they ever ?", wife asked ...), chipotle corn, corn tortillas, steamed Spanish rice, and salsa verde.
Tuesday, November 11, 2014
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